Catering Lead

Panera LLC

Fayetteville (NC)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Competitive pay & eligible for team tips
Free on-shift meals & unlimited fountain beverages
Flexible & reliable scheduling
Paid vacation, sick time, and holidays
Medical, dental, vision, life insurance
401(k) with match available
Career advancement & leadership development opportunities
Tuition discounts
Team member assistance program

Job summary

Panera LLC is seeking a Catering Lead in Fayetteville, NC, to manage catering orders and deliver exceptional service. You will ensure orders are produced accurately and delivered on time, creating memorable experiences for guests.

This role requires effective communication, organizational skills, and the ability to meet goals with limited supervision. Ideal candidates will have flexible hours and a commitment to Panera’s values. Benefits include competitive pay, free meals, and insurance options.

Qualifications

  • Minimum age: 18 years.
  • Complete basic food safety training (Food Handler’s Card).
  • Own a vehicle and have an acceptable driving record.
  • Ability to lift, carry, push, or pull objects weighing 25–50 pounds.

Responsibilities

  • Manage and produce catering orders for guests.
  • Create memorable experiences with warm, friendly service.
  • Assist with delivering orders to guests’ events.
  • Strictly adhere to health and food safety standards.

Skills

Effective communication skills
Organizational skills
Time-management skills
Self-starter

Job description

We are looking for a Catering Lead to join our Panera team, where you will help guests plan and enjoy Panera catering for their events. You will be the face of our catering service, ensuring orders are produced accurately, delivered on time, and that each guest experiences our high standards of food and service.

Benefits
  • Competitive pay & eligible for team tips
  • Free on-shift meals & unlimited fountain beverages
  • Flexible & reliable scheduling
  • Paid vacation, sick time, and holidays for full-time team members
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
Responsibilities
  • Manage and produce catering orders for guests
  • Create memorable experiences with warm, friendly service, effective communication, and proactive follow‑ups to ensure every guest leaves satisfied
  • Assist with delivering orders to guests’ events
  • Strictly adhere to health and food safety standards
  • Maintain Panera’s exceptional standards for food quality
  • Build excitement and interest in Panera’s products and services
  • Market Panera Catering to local businesses, schools, and events
  • Assist and support Managers and Team Members as neededHelp build a culture of warmth, belonging, growth, and trust
Qualifications
  • Minimum age: 18 years
  • Complete basic food safety training (Food Handler’s Card, as required by law)
  • Enjoy working with people and possess effective communication skills
  • Self‑starter who can meet goals with limited supervision
  • Excellent organizational and time‑management skills
  • Own a vehicle and have an acceptable driving record for delivery duties
  • Ability to lift, carry, push, or pull objects weighing 25–50 pounds
  • Capability to stand and walk for up to 3 hours
  • Must be able to communicate clearly and understand directions in a loud environment
  • Flexible hours, including nights and weekends in a fast‑paced environment with shifting priorities
  • Commitment to Panera’s Guiding Values and Behaviors (make people smile, learn and grow together, find solutions, take initiative, work as a team, have fun, celebrate success, and see the best in others)
Location

601655 Fayetteville, NC - Skibo Road

Equal Opportunity Employer: Disabled/Veterans

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