Catering & Events Lead

Aramark Correctional Services; San Marcos (TX); On-site; USD 60,000 - 80,000; Full time

Job summary

Aramark is seeking a Catering Services Manager in Texas to lead all aspects of catering and events at the location, guiding the catering team to deliver on client expectations and Aramark standards.

The role focuses on planning, coordinating, and executing events, while maintaining quality, safety, and excellent client rapport. Availability for event-based hours and relevant certifications are required.

Qualifications

• Requires 2+ years in a leadership or supervisory role.
• Excellent communication skills are essential.
• Experience in events, hospitality, or catering is preferred.
• Bachelor's degree or equivalent experience required.
• Must be able to work event-based hours.
• Food handlers and alcohol service certifications as required.

Responsibilities

• Lead catering solutions and events to meet client expectations and standards.
• Develop and maintain rapport with clients and customers.
• Plan, execute, and oversee events from setup to completion.
• Coordinate food delivery, staffing, and on-site event management.
• Train and lead catering staff to ensure quality and safety standards.
• Support invoicing by reporting catering revenue and expenses.

Skills

Leadership experience

Communications skills

Event planning

Education

Bachelor's degree or equivalent experience

Job description

Aramark is seeking a Catering Services Manager in Texas to lead all aspects of catering and events at the location, guiding the catering team to deliver on client expectations and Aramark standards.

The role focuses on planning, coordinating, and executing events, while maintaining quality, safety, and excellent client rapport. Availability for event-based hours and relevant certifications are required.