A leading bakery-cafe chain in Raleigh is looking for a Catering Lead to manage catering orders and provide exceptional service. The role requires strong communication, organization, and time-management skills. Candidates should be at least 18 years old and possess a Food Handler’s Card. Additionally, a valid driver's license and the ability to lift 25-50 pounds are needed. Join us to be part of a fun and collaborative environment while delivering unparalleled food experiences to guests.
Qualifications
Minimum age: 18 years.
Basic food safety understanding and practices.
Self-starter with limited supervision.
Responsibilities
Manage and produce catering orders.
Provide warm, friendly service to guests.
Adhere to health and food safety standards.
Skills
Effective communication skills
Organization skills
Time-management skills
Tools
Food Handler’s Card
Job description
A leading bakery-cafe chain in Raleigh is looking for a Catering Lead to manage catering orders and provide exceptional service. The role requires strong communication, organization, and time-management skills. Candidates should be at least 18 years old and possess a Food Handler’s Card. Additionally, a valid driver's license and the ability to lift 25-50 pounds are needed. Join us to be part of a fun and collaborative environment while delivering unparalleled food experiences to guests.