Catering & Events Chef: Lead Kitchens & Weddings

High Spirits Hospitality; Greenville (SC); On-site; USD 24,796 - 34,440; Full time

Benefits offered by this job

Health insurance stipend

Paid time off

Employee referral bonus programs

Job summary

High Spirits Hospitality, located in Greenville, SC, is seeking a dedicated Catering Chef to enhance our culinary offerings for various events. The Catering Chef will oversee food preparation, maintain high-quality standards, and lead a team during event execution.

This role requires a passionate individual with strong leadership skills and a commitment to delivering exceptional culinary experiences. Competitive pay and generous benefits are part of the offering.

Qualifications

• 3+ years of experience in a relevant role, specifically in catering or banquet kitchens.
• Ability to communicate clearly and professionally in English, both verbally and in writing.
• Comfortable serving in occasional on-site event leadership roles.

Responsibilities

• Prepare and execute menus for weddings and events, including various serving styles.
• Lead food production, ensuring quality, consistency, and presentation.
• Supervise kitchen staff and maintain a productive work environment.

Skills

Leadership

Culinary Skills

Food Safety Compliance

Organization

Education

High school diploma or GED

Tools

Microsoft Office

Job description

High Spirits Hospitality, located in Greenville, SC, is seeking a dedicated Catering Chef to enhance our culinary offerings for various events. The Catering Chef will oversee food preparation, maintain high-quality standards, and lead a team during event execution.

This role requires a passionate individual with strong leadership skills and a commitment to delivering exceptional culinary experiences. Competitive pay and generous benefits are part of the offering.