Catering Event Specialist - Instapay & Benefits

Compass Group USA; Inglewood (CA); On-site; USD 22,041 - 33,062; Part time

Benefits offered by this job

Instapay (early access to wages) and

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA is hiring for Catering Associate roles at Intuit Dome to deliver and serve food at scheduled events. You will assemble and transport meals, set up tables and decor, and ensure accurate execution of service with a friendly, professional approach.

Responsibilities include maintaining food temperatures, stocking supplies, returning equipment, and keeping the area clean. Required licenses vary by state, with permits for food handling or alcohol service where applicable.

Qualifications

• Valid driver''s license may be required; must possess or obtain a valid food handler''s permit and/or alcohol servers'' permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverages and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.

Skills

Customer service

Food safety awareness

Driving (optional)

Job description

Compass Group USA is hiring for Catering Associate roles at Intuit Dome to deliver and serve food at scheduled events. You will assemble and transport meals, set up tables and decor, and ensure accurate execution of service with a friendly, professional approach.

Responsibilities include maintaining food temperatures, stocking supplies, returning equipment, and keeping the area clean. Required licenses vary by state, with permits for food handling or alcohol service where applicable.