Catering Delivery Driver

Hard Rock Cafe

Biloxi (MS)

On-site

USD 16,531 - 27,552

Full time

14 days+
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Job summary

Hard Rock Cafe Biloxi seeks a catering delivery specialist to support events by preparing orders, transporting equipment and presenting displays to clients.

You will greet clients, answer menu questions, and ensure timely setup at buffets or corporate meetings while maintaining safety and professional service.

Qualifications

  • Valid driver’s license with clean driving history.
  • Ability to lift 25–50 lbs and navigate stairs or docks.
  • Punctual, organized and able to follow event timelines.
  • Professional, courteous communication with clients.
  • Comfort handling catering setups and equipment.

Responsibilities

  • Verify orders against invoices before transport.
  • Load, transport, and unload catering equipment safely.
  • Set up food displays at client locations as requested.
  • Greet clients, answer basic menu questions, and handle last-minute adjustments.

Skills

Driver's License
Clean Driving Record
Physical Stamina
Time Management
Communication

Job description

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our full list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description
Key Responsibilities
  • Order Preparation: Verify order accuracy against the invoice before leaving the catering facility.
  • Safe Transport: Load and unload catering equipment and food, ensuring items are secured to prevent spills or damage during transit.
  • On-site Setup: Unload, arrange, and present food displays at client locations (e.g., buffets, corporate meetings) exactly as requested.
  • Customer Service: Act as the face of the business by greeting clients professionally, answering basic menu questions, and handling last‑minute adjustments.
Qualifications & Skills
  • Driver’s License: Valid state driver’s license (a CDL may be required for operating larger, heavy‑duty catering trucks).
  • Clean Driving Record: A safe driving history with no major traffic violations.
  • Physical Stamina: Ability to lift 25–50 lbs repeatedly and navigate stairs, elevators, or loading docks while carrying heavy catering trays.
  • Time Management: Strong navigational skills and the ability to strictly adhere to precise event timelines.
  • Communication: Professional, polite, and service‑oriented demeanor
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