Catering Attendant – Hospitality & Event Service Pro

Compass Group USA; Pleasanton (CA); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Compass Group USA is seeking a full-time Catering Attendant in Pleasanton, CA. The role involves delivering and serving food at scheduled functions under supervision, with potential driving duties. You will ensure accurate execution of events during shifts, setup, service, cleanup, and returning leftovers to the facility.

Required are catering/food handling front-of-house experience and a valid California Food Handler's Card. A valid driver’s license may be needed depending on state laws.

Qualifications

• Previous catering, food handling, and front-of-house experience is required.
• Must have a valid California Food Handler's Card.
• Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.

Skills

Catering experience

Food handling

Front-of-house experience

California Food Handler's Card

Valid driver's license

Job description

Compass Group USA is seeking a full-time Catering Attendant in Pleasanton, CA. The role involves delivering and serving food at scheduled functions under supervision, with potential driving duties. You will ensure accurate execution of events during shifts, setup, service, cleanup, and returning leftovers to the facility.

Required are catering/food handling front-of-house experience and a valid California Food Handler's Card. A valid driver’s license may be needed depending on state laws.