Catering Attendant - Flexible Full-Time, $20/hr

Compass Group USA; Durango (CO); On-site; USD 24,796 - 30,307; Full time

Benefits offered by this job

Benefits package

Flexible scheduling

Training & development

Promotion opportunities

Job summary

Fresh Ideas Management is hiring for a full-time Catering Attendant at Fort Lewis College in Durango, CO. The role delivers and serves food at scheduled functions, assists with setup and breakdown, and ensures events run smoothly under the catering captain’s supervision.

Qualifications include prior guest services experience and the ability to obtain or possess required permits; a valid driver’s license may be needed. Fresh Ideas offers benefits, flexible schedules, and ongoing training.

Qualifications

• Prior guest services experience is required.
• Valid driver’s license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.

Skills

Guest services experience

Job description

Fresh Ideas Management is hiring for a full-time Catering Attendant at Fort Lewis College in Durango, CO. The role delivers and serves food at scheduled functions, assists with setup and breakdown, and ensures events run smoothly under the catering captain’s supervision.

Qualifications include prior guest services experience and the ability to obtain or possess required permits; a valid driver’s license may be needed. Fresh Ideas offers benefits, flexible schedules, and ongoing training.