Catering Attendant - Event Service & Setup Pro

Compass Group USA; North Lake Village (FL); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Health and Wellness Programs

Retirement Plan

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Discount Marketplace

FSAs

Commuter Benefits

Employee Assistance Program

Job summary

Compass Group USA at Florida Gulf Coast University is hiring catering attendants to deliver and serve food at scheduled functions. Roles include setting up, serving, and post-event cleanup with shifts that may vary and weekends required.

Both full-time and part-time positions are available, with pay ranging from $15.00 to $18.00 per hour. Valid food handler's permit or alcohol servers' permit may be required by state law depending on location.

Qualifications

• Valid driver's license may be required; must possess or be able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Skills

Food handling

Serving

Customer service

Job description

Compass Group USA at Florida Gulf Coast University is hiring catering attendants to deliver and serve food at scheduled functions. Roles include setting up, serving, and post-event cleanup with shifts that may vary and weekends required.

Both full-time and part-time positions are available, with pay ranging from $15.00 to $18.00 per hour. Valid food handler's permit or alcohol servers' permit may be required by state law depending on location.