Catering Assistant - Part Time

Pentastar-Aviation-Charter,-Inc.; Waterford Charter Township (MI); Sur place; USD 16 531 000 - 20 664 000; Plein temps

Résumé du poste

Pentastar Aviation Charter, Inc. in Waterford Charter Township, MI seeks a dependable kitchen helper to support daily food service operations.

You will stock the kitchen, maintain sanitation, assist with catering orders, and handle basic invoicing and paperwork under supervision.

Candidates should have a high school diploma and a valid driver's license; flexibility and customer service experience are a plus. This role may require lifting up to 50 lbs and working a flexible schedule.

Qualifications

• High school diploma or equivalent.
• Valid driver’s license and clean driving record.
• Time management.
• Ability to work a flexible schedule.
• Prior customer service and food service experience is a plus.

Responsabilités

• Assist team members with deliveries, shopping, errands or basic food prep.
• Maintain kitchen stock using daily prep list.
• Follow daily cleaning schedule for kitchen hygiene.
• Ensure proper sanitation guidelines are implemented.
• Assist with service counter for lunch when needed.
• Pull orders from NetJets, FOS, and ASN databases.
• Work on daily orders under supervision of kitchen supervisor or Culinarian.
• Answer phones and discuss basic catering orders with customer service.
• Invoicing for internal and external customers.
• Order kitchen supplies as necessary.
• File invoices and paperwork.

Connaissances

Time management

Customer service

Valid driver’s license

Flexible schedule

Formation

High school diploma or equivalent

Description du poste

Description

Duties:

• Ensure efficiency and productivity by assisting team members in various tasks (i.e. deliveries, shopping, errands or assisting in basic food prep).
• Ensure kitchen is properly stocked using the daily prep list.
• Ensure kitchen is cleaned and organized using the daily cleaning schedule.
• Understands and implements proper sanitation guidelines.
• Assisting with service counter for lunch when necessary
• Pulling orders from the NetJets, FOS, and ASN databases
• Working on daily orders with the guidance of a kitchen supervisor or Culinarian
• Answering phones and discussing basic catering orders with proper customer service skills
• Invoicing both internal and external customers
• Ordering kitchen supplies as necessary
• Filing of invoices, paperwork, etc.

Physical Requirements:

• Able to sit, stand, or walk for reasonable periods of time
• Maximum weight requirement of 50 lbs
• Bending, stooping, and reaching

Requirements

Position Knowledge and Skill Requirements:

• High school diploma or equivalent
• Valid drivers license and clean driving record
• Time management
• Ability to work a flexible schedule
• Prior customer service and food service experience is a plus