Get a reply from this employer
Your resume and cover letter, tailored to exactly what they’re hiring for.
The Ponte Vedra Inn & Club in NE Florida is seeking team members to provide amazing guest service in a fast-paced, team-oriented environment.
Candidates must be able to work varied day/night and weekend shifts, arrive on time, wear proper uniform, and participate in required training. The role supports conference and catering operations, handling inquiries, typing letters, and coordinating events across departments. Benefits include comprehensive insurance, 401K, and on-site perks.
The Ponte Vedra Inn & Club is one of the premier places to work in NE Florida
Do you love to provide amazing guest service?
Do you enjoy working in a fast-paced, team oriented environment full of fun and other team members who share the same passion?
If you do – We are right for you!
At the Ponte Vedra Inn & Club we take pride in our 5 Diamond Certified Service. People are our greatest asset and we are currently seeking people like you that have a desire to serve, to join our team.
1. Must be able to work a flexible schedule, to include weekends and holidays if required.
2. Arrive to work on time, consistently.
3. Upon entering the property, arrive in proper uniform, crisp, clean and in good repair.
4. Hair must be clean and cut in a becoming style; management has final approval.
5. Attend all required training, safety courses, office and departmental meetings.
6. Report any safety hazards, follow up that hazard has been corrected, and assist with providing a safe work environment.
7. Answer telephone using proper etiquette and screen all calls.
8. Take accurate, detailed messages and relay phone calls.
9. Insure that all information regarding each group is sent to the correct department on schedule in order to facilitate the proper handling of each group.
10. Complete assigned projects promptly and accurately.
11. To be knowledgeable in the procedures of finalizing programs and food functions.
12. Offer assistance to people calling the office and assist walk-ins.
13. Type such correspondence as; inquiry confirmations, introduction letters, banquet event orders, service agreements, and all other letters as directed by Conference/Catering Coordinators.
14. All typed worked will be proof read prior to being given to the Conference/Catering Coordinators.
15. Perform and follow up on any other duties as assigned, by Coordinators or Catering Director.
Variable schedule including weekends/holidays
Paid Vacation/Holiday/Sick
Source: Hospitality Online