Casual Cook

Elior; Monroeville (Allegheny County); On-site; USD 20,000 - 29,000; Part time

Job summary

Elior North America is seeking a Casual Cook to join our onsite kitchen at Forbes Hospital in Monroeville, PA. The role involves preparing high-quality meals in a fast-paced environment, with a focus on accuracy, portion control, and presentation.

The position is part-time and requires prior culinary experience in scratch cooking. Responsibilities include food preparation, maintaining kitchen standards, and safe food handling practices.

Qualifications

• At least one year of culinary experience in a quality, high-volume establishment with scratch cooking.
• Working knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate various kitchen equipment and distinguish food items.
• Customer service experience is required.
• Nice-to-have: Food handlers’ certification.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Maintaining kitchen cleanliness and organization.
• Ensuring proper food storage.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Culinary methods

Attention to detail

Kitchen equipment usage

Customer service

Food handlers’ certification

Job description

Job Reference Number: 43780

Employment Type: Part-Time, Onsite Segment: Healthcare

Location: Forbes Hospital

The Role at a glance

We are looking to add an experienced Casual Cook to work with a highly motivated and energetic kitchen staff in our Monroeville, PA location. As a Cook, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.

What you'll be doing

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

What we're looking for

Must-haves

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.

Nice-to-haves

• Food handlers’ certification

Where you'll be working

• Forbes Hospital, located in Monroeville, PA

Compensation

• $18.00 per hour

About Elior North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer

This job description can be revised by management as needed.