Casual Cook

Elior Group; Monroeville (AL); On-site; USD 20,000 - 29,000; Part time

Job summary

Elior North America is hiring a Casual Cook for Forbes Hospital in Monroeville, PA. This part-time on-site role involves fast-paced kitchen work, preparing high-quality meals and presenting dishes with care. You will join a motivated team focused on consistent quality and safe food handling.

The ideal candidate has at least one year in a quality, high-volume kitchen with scratch cooking, strong customer service, and the ability to work across multiple tasks while maintaining standards.

Qualifications

• Must have at least 1 year of culinary experience in a high-volume setting with scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to use kitchen equipment and identify food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Maintaining the kitchen environment.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Attention to detail

Customer service

Multitasking

Job description

Casual Cook

Job Reference Number: 43780
Employment Type: Part-Time, Onsite
Segment: Healthcare
Location: Forbes Hospital

The Role at a glance:

We are looking to add an experienced Casual Cook to work with a highly motivated and energetic kitchen staff in our Monroeville, PA location. As a Cook, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.

What you'll be doing:

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

What we're looking for:

Must-haves:

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.

Nice-to-haves:

• Food handlers’ certification

Where you'll be working:

• Forbes Hospital, located in Monroeville, PA

Compensation:

• $18.00 per hour

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer:

This job description can be revised by management as needed. #LI-EB1