Casino Beverage Bar Back: Craft Cocktails & Perks

Western New York Integrated Care Collaborative, Inc.; Buffalo, Northern (NY, KY); Hybrid; USD 17,000 - 30,000; Full time

Benefits offered by this job

Weekly paychecks

Paid lunch hour

Free meals every workday

Affordable medical insurance options

Multiple shifts available

Company-matched 401(k)

Free on-site gym

Job summary

Seneca Resorts & Casinos is seeking an experienced beverage/bar attendant to support multiple casino bars. You will stock beverage stations, prepare ingredients, clean glassware and maintain a high standard of service in a lively casino setting.

The role requires at least five years of beverage/bartending experience, strong knowledge of drinks, and cash handling skills. A flexible, vigilant worker with a professional appearance is preferred, with shifts rotating across a 24-hour schedule.

Qualifications

• Must be 18 years of age or older.
• Minimum five (5) years beverage/bartending experience.
• Strong knowledge in craft cocktails, wines, spirits and mixed drinks.
• Cash handling experience required.
• Nightclub or entertainment environment experience preferred.

Responsibilities

• Obtain supplies and equipment for each beverage station and stock accordingly.
• Prepare fruits, fill ice bins and maintain clean bar area.
• Wash glasses for the bartender and clear debris from the bar.
• Provide exceptional customer service in a friendly, professional manner.
• Attend necessary meetings and adhere to schedules.

Skills

Customer service

Nightclub experience

Cash handling

Beverage knowledge

Entertainment environment

Education

High school diploma or equivalent

Tools

Juice guns

Soda guns

Ice machines

Mixers

Pourers

Knives

Coffee machines

Job description

Seneca Resorts & Casinos is seeking an experienced beverage/bar attendant to support multiple casino bars. You will stock beverage stations, prepare ingredients, clean glassware and maintain a high standard of service in a lively casino setting.

The role requires at least five years of beverage/bartending experience, strong knowledge of drinks, and cash handling skills. A flexible, vigilant worker with a professional appearance is preferred, with shifts rotating across a 24-hour schedule.