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Cashier/TEAM Member

Firehouse Subs

Tallahassee (FL)

On-site

USD 24,000 - 32,000

Full time

6 days ago
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Job summary

Firehouse Subs is seeking dedicated front-line team members who thrive in a fast-paced environment. In this role, you will prepare orders and ensure guest satisfaction while maintaining a clean and safe workspace. Enjoy benefits such as employee discounts and flexible scheduling while contributing to our community initiatives.

Benefits

Employee discounts
Flexible schedule
Training & development

Qualifications

  • Able to work in a fast-paced environment.
  • Team player with effective communication skills.
  • Excellent menu and product knowledge.

Responsibilities

  • Responsible for preparation of guest orders.
  • Maintain cleanliness and organization of workspace.
  • Interact professionally with guests and handle concerns.

Skills

Fast-paced environment
Effective communication
Team player
Menu and product knowledge

Job description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Training & development
REPORTS TO: General Manager/Assistant Manager/Shift Leader
Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.
Job Requirements:
  • Able to work in a fast-paced environment.
  • Excellent menu and product knowledge.
  • Accountable for the preparation of the guest’s order.
  • Able to communicate effectively with guests and handle questions and concerns in a professional manner.
  • Team player.
  • Thanks the guest sincerely for their business.
  • Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives.
  • Maintains an organized, stocked, and sanitary work space.
  • Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
  • Maintains a safe work environment, adhering to all established food and safety guidelines.
  • Able to lift up to 50 lbs.
  • Bannerman Crossings
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