Cashier/Salad Bar Prep - Governor Livingston High School

Pomptonian Food Services; Berkeley Heights (NJ); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player in food services is seeking a dedicated Cashier/Salad Bar Prep to join their team at Governor Livingston High School. This entry-level position involves maintaining monetary transactions, assisting with food preparation, and delivering exceptional customer service. Ideal candidates will demonstrate reliability, a positive attitude, and the ability to thrive in a fast-paced environment. Join a team that values collaboration and continuous learning, and make a meaningful impact in the food and beverage sector.

Qualifications

• Ability to stand for long periods and lift 25-50 pounds.
• Punctuality and reliability in attendance are essential.

Responsibilities

• Maintain monetary transactions and recognize complete meals.
• Assist with food preparation and deliver excellent customer service.

Skills

Customer Service

Cash Handling

Food Preparation

Multitasking

Reliability

Tools

POS System

Cafeteria Equipment

Job description

Cashier/Salad Bar Prep - Governor Livingston High School

Join to apply for the Cashier/Salad Bar Prep - Governor Livingston High School role at Pomptonian Food Services

Position Title

Cashier/Salad Bar Prep - Governor Livingston High School

Description

As a Pomptonian cashier, your responsibilities include maintaining all monetary transactions, recognizing complete meals, interpreting and recording eligibility information at the point of service, and adhering to procedures approved by the Bureau of Child Nutrition. Cashiers also assist with food preparation.

Responsibilities

• Maintain all monetary transactions, recognize complete meals, interpret and record eligibility information at the point of service, and follow procedures approved by the Bureau of Child Nutrition.
• Assist with food preparation and support other team members as needed.
• Demonstrate a positive attitude and deliver excellent customer service.
• Participate in annual training and continuing education programs.

Qualifications

• Ability to stand for long periods, with frequent bending, kneeling, stooping, and lifting (25-50 pounds).
• Ability to operate cafeteria equipment (e.g., warmer, fryer, slicer, grill, POS system).
• Punctuality and reliability in attendance.
• Ability to follow directions and work collaboratively.
• Ability to multitask efficiently within established timeframes.
• Focus and accuracy in performing duties.
• Willingness to learn and adhere to policies and procedures.
• Adaptability to change and ability to handle additional tasks.
• Completion of required training programs.
• Ability to work in a fast-paced, dynamic environment.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Food and Beverage Manufacturing