Cashier - Morning Shift

Raising Cane's Chicken Fingers; Baton Rouge (LA); On-site; USD 10,000 - 60,000; Part time

Job summary

Raising Cane's Chicken Fingers recherche immédiatement des membres de l'équipe pour divers postes de restauration. Ce rôle d'entrée de gamme offre une formation payée et des opportunités de croissance. Les candidats doivent être âgés de 16 ans ou plus, avec une personnalité enthousiaste et une capacité à travailler en équipe.

Benefits

Accès à des avantages volontaires, y compris assurance médicale

Programme de membership de gym OnePass

401(k) avec participation employeur

Aide à l'éducation

Assurance animaux de compagnie

Congés payés

Fermé pour tous les jours fériés importants

Vêtements de travail décontractés

Horaires flexibles

Programme de réduction pour employés Perkspot

Qualifications

• Doit avoir au moins 16 ans.
• Expérience précédente dans le service client ou en restauration est un plus mais pas un prérequis.
• Formation payée et opportunités de croissance dans le secteur.

Responsibilities

• Assurer un service rapide et amical aux clients.
• Gérer les commandes et les paiements avec efficacité.
• Effectuer les tâches de nettoyage et maintenir la propreté du restaurant.

Skills

Team player

Excellent communicator

Happy

Courteous

Enthusiastic

Hard working

Attentive

Responsible

Dependable

Authentic

Genuine

Takes pride in doing a good job

Job description

Starting hiring pay at: $11

Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between.Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.

We offer competitive pay and benefits for all positions. Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us.

Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team!

Qualities of awesome Canes Restaurant Crewmembers:

• Team player
• Excellent communicator
• Happy, Courteous and Enthusiastic
• Hard working and attentive
• Responsible and dependable
• Authentic and genuine
• Takes pride in doing a good job

Benefits available for hourly Crew:

• Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter’s Insurance, and ID Theft Protection
• OnePass Gym Membership Program
• 401(k) With Safe Harbor Employer Match (age 21 & older)
• Access to financial advisors for budget and retirement planning
• Crewmember Assistance Program
• Education assistance
• Pet Insurance

Perks & Rewards for hourly Crew:

• Paid Time Off*
• Closed for all major holidays**
• Early closure for company events
• Casual Work Attire
• Flexible Scheduling
• Perkspot Employee Discount Program

*Must satisfy hours requirement per year

**Locations may vary

ESSENTIAL FUNCTIONS OF THE POSITION:

The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Lift and carry, push or pull heavy objects up to 50 pounds
• Kneel, bend, twist or stoop
• Ascend or descend stairs
• Reach and grasp objects (including above head and below waistline)
• Excellent verbal and written communication
• Ability to show up to scheduled shifts on time
• Cleaning tables, floors and other areas of the Restaurant
• Taking orders from Customers and processing payments efficiently
• Follow proper safety procedures when handling and/or preparing food
• Ability to multitask

ADDITIONAL REQUIREMENTS:

• Must be 16 years of age or older
• Provide all Customers with quick and friendly service
• Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
• Work under pressure and at a fast pace
• Align with Raising Cane’s culture by balancing Working Hard and Having Fun
• Take initiative
• Comply with Company policies

Raising Cane’s appreciates & values individuality. EOE