Cashier/Line Cook

Merit Medical Systems, Inc.; South Jordan (UT); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dynamic team at a leading medical device manufacturing company as a Cashier/Line Cook. You will combine culinary skills with customer interactions in a fast-paced kitchen while maintaining high standards of food safety and hygiene. Ideal applicants should have strong communication skills and a passion for service. Part-time shifts offer flexibility, with additional benefits such as medical insurance and paid time off, aiming to create a positive work environment.

Benefits

Medical/Dental & Other Insurances

Low Cost Onsite Medical Clinic

401K

3 Weeks' Vacation

1 Week Sick-Time

Paid Holidays

Employee Garden

Gardening Classes

Qualifications

• Conversational English required.
• Previous kitchen or food service experience preferred.
• Basic knowledge of food safety practices.

Responsibilities

• Greet customers and take food orders.
• Prepare and cook menu items according to recipes.
• Ensure food presentation is appealing.

Skills

Communication

Customer Service

Multitasking

Teamwork

Education

High school diploma or equivalent

Job description

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Why Merit?

At Merit Medical, our mission is to create innovative medical devices that improve lives. Our goal is to hire and develop people who want to build something special through hard work, team effort, and commitment. Together, we are making a difference in the lives of patients around the world.

Why Merit?

At Merit Medical, our mission is to create innovative medical devices that improve lives. Our goal is to hire and develop people who want to build something special through hard work, team effort, and commitment. Together, we are making a difference in the lives of patients around the world.

WORK SHIFT

EVE (United States of America)

Summary Of Duties

We are looking for an energetic and personable Customer-Facing Line Cook to join our team. This role combines culinary skills with customer service, making it ideal for someone who enjoys interacting with people while working in a fast-paced kitchen environment.

Key Responsibilities

• Greet customers warmly and take food orders accurately.
• Prepare and cook menu items according to established recipes and standards.
• Maintain a clean and organized station throughout the shift.
• Ensure food is presented in an appealing and timely manner.
• Wash dishes and kitchen utensils as needed to support kitchen flow.
• Perform routine cleaning tasks, including wiping surfaces, sweeping, and sanitizing equipment.
• Follow all food safety and sanitation guidelines.
• Collaborate with team members to ensure smooth kitchen operations.
• Perform cleaning and other tasks as assigned by leadership.
  
  

Qualifications

• High school diploma or equivalent.
• Ability to speak conversational English (required).
• Previous experience in a kitchen or food service environment preferred.
• Strong communication and customer service skills.
• Ability to multitask and stay organized under pressure.
• Basic knowledge of food safety and hygiene practices.
• Ability to stand for extended periods and lift up to 25 lbs.
• Friendly, team-oriented attitude with a willingness to help wherever needed.
  
  

COMMENTS

Infectious Control Risk Category II

The risk category explains whether or not employees are likely to come into contact with blood or body fluids while performing their jobs. Risk category II states employment and procedures that may require exposure.

As an eligible Merit employee, you can expect the following:

• Multiple Shifts and Hours to choose from: Days, Swing (Eve), and Nights
• Medical/Dental & Other Insurances (eligible the first of month after 30 days)
• Low Cost Onsite Medical Clinic
• Two (2) Onsite Cafeterias
• Employee Garden | Gardening Classes
• 3 Weeks' Vacation | 1 Week Sick-Time | Paid Holidays
• 401K | Health Savings Account
  
  

To see more on our culture, go to www.merit.com/careers.

Military Veterans are encouraged to Apply.

Merit is a proud Utah Patriot Partner committed to hiring our Veterans.

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Medical Equipment Manufacturing

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