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Cashier/Host/Line Attendant

GRO-FS, Inc.

Fayetteville (AR)

On-site

USD 10,000 - 60,000

Full time

5 days ago
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Job summary

An established industry player in the restaurant sector is seeking a dynamic Cashier/Host/Line Attendant to join their team. This entry-level position offers a chance to interact with customers, assist with menu selections, and ensure a pleasant dining experience. The ideal candidate will thrive in a fast-paced environment and demonstrate excellent communication skills. With flexible hours and a supportive team atmosphere, this role is perfect for those looking to start their career in the food service industry. Join us in delivering exceptional service and creating memorable experiences for our guests!

Qualifications

  • Prior experience in customer service or food service preferred.
  • Ability to work in a fast-paced environment and multitask.

Responsibilities

  • Greeting customers as they enter the restaurant.
  • Taking orders and processing payments.
  • Maintaining cleanliness and organization of the dining area.

Skills

Customer Service
Communication Skills
Attention to Detail
Multitasking

Education

High School Diploma or Equivalent

Job description

Job Title: Cashier/Host/Line Attendant at GRO-FS, Inc.

Join us to apply for the Cashier/Host/Line Attendant role at GRO-FS, Inc.

This range is provided by GRO-FS, Inc. Your actual pay will depend on your skills and experience. Please talk with your recruiter to learn more.

Base Pay Range

$11.00/hr - $14.00/hr

Location

Fayetteville, AR, 72703

Job Description

The Cashier/Host/Line Attendant will be responsible for:

  • Greeting customers as they enter the restaurant
  • Assisting customers with menu selections and answering questions
  • Taking orders and processing payments
  • Preparing food items to customer specifications
  • Assembling food orders accurately
  • Maintaining cleanliness and organization of the dining area
  • Managing inventory and restocking supplies as needed
  • Providing excellent customer service and resolving complaints
Requirements
  • High school diploma or equivalent
  • Prior experience in customer service or food service preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and multitask
  • Strong attention to detail
  • Flexibility to work evenings and weekends
Additional Information
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Other
  • Industry: Restaurants
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