Cashier / Host / Attendant

Golden Corral; Boise (ID); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant team at a well-known franchise, where your friendly demeanor and commitment to customer service will create lasting impressions on guests. As a Cashier/Host, you will play a crucial role in ensuring guests feel welcomed and valued, handling orders with precision while maintaining a clean and organized environment. This role offers the chance to develop your skills in a fast-paced setting, making every day an opportunity to shine. If you're ready to contribute to a positive dining experience, this position is perfect for you!

Qualifications

• Energetic and friendly individuals with strong customer service skills.
• Ability to handle cash and process orders accurately.

Responsibilities

• Greet guests and provide excellent service.
• Maintain cleanliness and organization in the restaurant.
• Ensure cash drawer balances and report discrepancies.

Skills

Customer Service

Cash Handling

Communication

Menu Knowledge

Education

High School Diploma

Job description

Our franchise organization, [Franchise Name], is currently seeking energetic, friendly individuals to join our team! Entering and leaving Golden Corral are two of the most critical moments in the guest’s experience because lasting impressions are formed during these moments. The Cashier / Host’s interactions with our guests and these impressions ultimately dictate whether the guest will return.

Guest Service:

1. Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.
2. Offers assistance to any guests who may need help.
3. Processes GC On the Go To-Go orders.
4. Is friendly and courteous on the phone.
5. Handles payments accurately.
6. Knows and follows position responsibilities related to just-in-time delivery.
7. Has full knowledge of the menu, buffet items for the day, and prices.

Cleanliness:

1. Maintains organization and cleanliness at the vestibule, host/cashier station, and surrounding areas.
2. Helps ensure the buffet is set up properly with correct labels, and cleans all buffets and surrounding areas.
3. Follows local health department laws and standards.
4. Performs duties according to the duty roster, ensuring cleanliness, service, and quality standards are met.

Operational Excellence:

1. Informs the Manager when the money in the drawer needs to be deposited to reduce the risk of theft.
2. Ensures the cash drawer balances with daily paperwork.

Thank you for your interest in Golden Corral. After completing your online application, you may be directed to an additional online questionnaire specific to the position. This job posting is made by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not employ staff at this franchise location. All employment decisions are made by the franchisee. Please direct all questions regarding this job to the franchisee.

Compensation: $12.00 - $14.00 per hour

We are an equal opportunity employer. All qualified applicants will receive consideration regardless of race, color, religion, sex, national origin, disability, veteran status, or any other protected characteristic.

This franchise is independently owned and operated. Your application will be sent directly to the franchisee, and all hiring decisions are made by franchise management. Please contact the franchise location directly for inquiries about employment, not Golden Corral Corporate.