Cashier

Campero USA Corp.; San Francisco (CA); On-site; USD 39,000 - 43,000; Full time

Job summary

Campero USA Corp. in San Francisco is seeking a Front of House Team Member / Cashier to guide guests through the menu and help them place orders that fit their preferences.

Responsibilities include welcoming guests, suggesting menu items, handling POS transactions, and ensuring accuracy and friendly service in a fast-paced restaurant. Must be bilingual in English and Spanish, with flexibility to work nights and weekends.

Qualifications

• 18 years of age or older.
• Fluent in English and Spanish.
• Experience in a similar role preferred.
• Ability to lift 50 lbs. and stand for long periods.
• Availability to work nights, weekends, and holidays.
• Authorized to work in the U.S.

Responsibilities

• Greet guests and guide them through the menu to order.
• Verify order accuracy and manage to-go orders.
• Operate the cash register and handle cash transactions.
• Provide fast, friendly service and ensure customer satisfaction.
• Collaborate with team in a busy restaurant environment.
• Follow safety, policies, and procedures.

Skills

Bilingual English/Spanish

Customer service

Cash handling

POS system operation

Teamwork

Tools

POS system

Job description

Overview

The Front of House Team Member, Cashier’s responsibility is to provide an unforgettable experience for our customers thru guiding them around the menu and supporting them in completing an order that fits their needs and expectations.

Responsibilities

• Welcoming new and repeat guests every visit
• Be knowledgeable of all menu items to make meal suggestions and answer questions
• Verify each guest order for accuracy, manage “to-go” orders, process POS transactions and follow cash handling procedures
• Operate cash register and must be able to count money and give change correctly
• Count register before and after each shift with management to ensure no shortage or overage
• Assist with front line food preparation procedures such as packaging and take orders to tables
• Ensure customer satisfaction by providing quick, efficient service and quality products
• Must be able to work with others and communicate effectively in a busy restaurant environment
• Follows and abides all safety rules, policies, and procedures

Qualifications

• Must be 18 years of age or older
• Must be fluent in English & Spanish
• Preferred: 1+ year of experience in similar roles
• Ability to lift and push 50 lbs.
• Ability to stand for long periods
• Flexibility to work nights, weekends, and holidays
• Must follow the company Personal Care and Hygiene policies
• Must be able to produce authorized U.S. work documents

Expected Behaviors

• Be Service OBSESSED
• Friendly, welcoming attitude
• Energetic Team Player
• Must have good interpersonal communication skills to work with customers and other employees
• Sense of urgency
• Attention to details
• Proactively help where it is most needed in the restaurant

Pay Rate

USD $20.00/Hr.