Cashier

Workstream; Meriden (CT); On-site; USD 19,286 - 22,041; Part time

Job summary

Workstream in Connecticut is seeking a friendly, guest‑oriented team member for a part‑time hospitality role. Prior customer service experience and basic cash register knowledge are helpful; evening and weekend shifts may be required.

The position emphasizes smiling, eye contact, and creating emotional connections with guests while maintaining a positive attitude. Flexible scheduling and competitive pay are offered.

Qualifications

• Experience in customer service preferred but not required.
• Knowledge of how cash registers operate would be beneficial.
• Available for evening and weekend shifts occasionally.
• Must be able to work in a fast-paced restaurant environment.

Responsibilities

• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honor and encourage others to follow the restaurant's visions and values
• Ability to multitask quickly, yet thoroughly
• Communicate effectively in English

Skills

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

Communicate effectively in English

Be at least 16 years of age

Flexible schedule

Lift 10-55 lbs

Driver's license & reliable transport

Facemask properly worn

Job description

We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.

We also offer many other great benefits such as:

• Flexible schedule
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay

Responsibilities and Requirements

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others

Key Duties

• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Have the ability to communicate effectively in English
• Be at least 16 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-55 lbs.
• Have a valid driver's license and reliable transportation
• Facemask, properly worn, are required

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.