Connie's Cashier

Workstream

Oxford (MS)

On-site

USD 22,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Flexible schedule
Leadership opportunities to gain real‑

Job summary

Workstream is seeking a friendly and energetic team member to serve guests and operate cash registers. The role requires prior customer service experience and the ability to work evenings and weekends occasionally. You should be reliable, cheerful, and able to multitask in a fast-paced restaurant environment.

Ideal candidates will enjoy helping others, value teamwork, and be comfortable creating emotional connections with guests while maintaining professional conduct on shift.

Qualifications

  • Experience in customer service is preferred
  • Knowledge of how cash registers operate preferred
  • Availability for evening and weekend shifts occasionally preferred

Responsibilities

  • Provide friendly guest service with a positive attitude
  • Maintain consistency and reliability in duties
  • Collaborate with team to ensure smooth service
  • Engage with guests and foster a welcoming atmosphere

Skills

Customer service
Cash register experience
Evening/weekend availability
English communication

Job description

We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.

Benefits
  • Flexible schedule
  • Leadership opportunities to gain real‑world management experience to help you reach your professional goals.
  • Competitive pay
Requirements and Responsibilities
  • Consistency and Reliability
  • Cheerful and Positive Attitude
  • Values Teamwork
  • Loves Serving and Helping Others
We Ask You To
  • Smile
  • Create and Maintain Eye Contact
  • Make Emotional Connections with Guests
  • Honor and encourage others to follow the visions and values of the restaurant
  • Ability to multitask quickly, yet thoroughly
  • Have the ability to communicate effectively in English
  • Be at least 16 years of age
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 10‑55 lbs.
  • Have a valid driver's license and reliable transportation
  • Facemask, properly worn, is required

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

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