Cashier

Pollo Campero; Melrose Park (IL); On-site; USD 21,000 - 26,000; Part time

Job summary

Pollo Campero in Melrose Park, IL is seeking a Front of House Team Member, Cashier to guide customers through the menu and assist with orders to meet guests’ needs. You will handle cash, operate the register, and support quick, friendly service in a busy restaurant.

Qualified applicants are fluent in English and Spanish, at least 18 years old, with previous experience preferred. Ability to lift 50 lbs and stand for long periods is required; flexible availability including nights, weekends, and

Qualifications

• Must be at least 18 years old.
• Fluent in English & Spanish.
• 1+ year of experience in similar roles preferred.
• Ability to lift and push 50 lbs.
• Ability to stand for long periods.
• Flexible to work nights, weekends and holidays.
• Must be eligible to work in the United States.

Responsibilities

• Welcome guests and guide them through the menu.
• Be knowledgeable about all menu items and offer suggestions.
• Verify orders for accuracy and handle to-go orders.
• Operate the cash register and manage cash accurately.
• Count register with management before/after shifts.
• Assist with front line food prep and take-out service.
• Provide quick, friendly service and maintain product quality.
• Communicate effectively with customers and teammates.
• Follow safety rules and company policies.

Skills

Bilingual English/Spanish

Customer service

Cash handling

Team player

Positively engaging

Job description

Overview

The Front of House Team Member, Cashier’s responsibility is to provide an unforgettable experience for our customers thru guiding them around the menu and supporting them in completing an order that fits their needs and expectations.

Responsibilities

• Welcoming new and repeat guests every visit
• Be knowledgeable of all menu items to make meal suggestions and answer questions
• Verify each guest order for accuracy, manage “to-go” orders, process POS transactions and follow cash handling procedures
• Operate cash register and must be able to count money and give change correctly
• Count register before and after each shift with management to ensure no shortage or overage
• Assist with front line food preparation procedures such as packaging and take orders to tables
• Ensure customer satisfaction by providing quick, efficient service and quality products
• Must be able to work with others and communicate effectively in a busy restaurant environment
• Follows and abides all safety rules, policies, and procedures

Qualifications

• Must be 18 years of age or older
• Must be fluent in English & Spanish
• Preferred: 1+ year of experience in similar roles
• Ability to lift and push 50 lbs.
• Ability to stand for long periods
• Flexibility to work nights, weekends, and holidaysMust follow the company Personal Care and Hygiene policies
• Must be able to produce authorized U.S. work documents

Expected Behaviors

• Be Service OBSESSED
• Friendly, welcoming attitude
• Energetic Team Player
• Must have good interpersonal communication skills to work with customers and other employees
• Sense of urgency
• Attention to details
• Proactively help where it is most needed in the restaurant

Pay Rate

USD $17.00/Hr.