Responsibilities
- Provide excellent customer service and ensure customer satisfaction.
- Take customer orders and process payments using the Toast POS system.
- Prepare and serve beverage items according to established recipes and standards.
- Maintain cleanliness and organization of the workstation and dining area.
- Assist with bussing tables and keeping the cafe clean.
- Follow food safety guidelines and maintain proper hygiene practices.
- Collaborate with team members to ensure smooth operations.
Qualifications
- Previous experience in the food service or restaurant industry preferred.
- Proficiency in using the Toast POS system or similar point‑of‑sale systems.
- Strong sales skills and ability to upsell menu items.
- Ability to work in a fast‑paced environment and handle multiple tasks simultaneously.
- Excellent communication and interpersonal skills.
- Basic math skills for cash handling and order processing.
Benefits
- Employee discount.
- Flexible schedule.
- Paid training.
Pay
$9.00 – $15.00 per hour.
Shift
- Morning shift.
- Evening shift.
Work Location
In person.
Job Types
Join our team as a Team Member and be part of a dynamic and fast‑growing café.