Cashier

Wingstop; Hope Mills (NC); On-site; USD 1,515,000 - 2,066,000; Full time

Benefits offered by this job

Bi-weekly pay

Paid training

Flexible scheduling

Full/Part Time

Job summary

Wingstop is seeking a friendly Cashier to greet guests, take orders, handle payments, and ensure a great dining experience. You will ring up sales on the POS, assist teammates, and help maintain a clean dining area.

This role involves accurate order entry, upselling, and providing a positive guest experience with a smile and great attitude. Flexible scheduling is available.

Qualifications

• Experience in cashiering or customer service preferred.
• Ability to handle money and process payments accurately.
• Comfort with upselling and taking add-on orders.

Responsibilities

• Lead guest contact and greet all guests.
• Handle all orders and inquiries at the counter.
• Ring in sales through the POS system and collect payment.
• Verify age for beer or wine orders where required.
• Maintain cleanliness of dining area and equipment.
• Open and/or close the restaurant when needed.

Skills

Guest interaction

Cashiering

POS system

Customer service

Tools

POS/register system

Job description

Wingstop is hiring immediately for Cashiers to join their team!

ROLE

The cashier has the greatest perceived responsibility – direct guest contact. They spend more time interacting with guests than any other position. Greeting guests when they arrive, answering the phone, taking accurate orders, and delivering completed orders to the guest – all with a great attitude and a smile!

CASHIER JOB RESPONSIBILITIES

• Ensure that safe handling procedures are followed at all times.
• Ensure that each guest has a positive, long lasting impression of the Wingstop experience.
• Up-to-date knowledge of all product and procedural changes.
• Open and/or close the Restaurant.
• Assist all other positions when necessary.

PRIMARY DUTIES

• Lead Guest Contact
• Greet all guests.
• Handle all orders and inquiries.
• Properly ring in all sales through the POS/register system.
• Ask for add-on sales.
• Collect payment.
• Verify age of all guests requesting beer or wine, and fill beverage orders.
• Resolve low level customer issues with efficiency and a good attitude.
• Ensure the quality of the food, service and facilities.
• Keep the Fountain Dispenser counter clean and stocked.
• Clean the tables, chairs, doors, windows and dining room floor.

BENEFITS:

• Bi-weekly pay and paid training
• Flexible scheduling: Full/Part Time, Day/Night Shifts
• Fun work environment