Cashier

BBQ-152; Castro Valley (CA); On-site; USD 23,000 - 39,000; Part time

Job summary

Canyons BBQ is hiring a Cashier to deliver friendly, responsive hospitality at the counter. You will welcome guests, take orders, handle payments, and maintain a clean, efficient operation across shifts.

Join a team focused on exceptional guest experiences, accurate cash handling, and timely service while promoting company promotions and customer relationships.

Qualifications

• Strong attention to detail.
• Able to thrive in a fast-paced environment.
• Able to work well in a team environment.
• Able to work days, nights, weekends and/or holidays.
• Able to walk or stand for long periods.

Responsibilities

• Welcome guests that enter the restaurant.
• Answer questions about food, beverages, and other restaurant services.
• Take food and beverage orders at the counter.
• Accept payment and provide accurate change to customers.
• Enter orders into our point-of-sale system.
• Deliver food and beverages in a timely manner.
• Provide excellent customer service.
• Perform side work at each shift as required.
• Ensure total cleanliness and smooth operation of the restaurant.
• Ensure a balance of the register at the end of the shift or working period.
• Perform other duties and tasks as assigned.
• Delighting customers, customer relationships,
• Company promotions.

Skills

Attention to detail

Fast-paced environment

Team player

Flexibility

Job description

Description

We are seeking a Cashier with a passion for hospitality to join our team at Canyons BBQ! The Cashier is responsible for ensuring that company standards are being met in the customer facing areas of our restaurant. The Cashier will provide friendly and responsive service to create an exceptional experience for all guests.

Our employees average $11.00 per hour in tips. With a starting hourly rate of $16.90 per hour, that's a total of $27.90 average per hour for a job you can enjoy!

The Cashier is responsible for ensuring that company standards are being met in the customer facing areas of our restaurant. The Cashier will provide friendly and responsive service to create an exceptional experience for all guests.

Key Responsibilities:

• Welcome guests that enter the restaurant
• Answer questions about food, beverages, and other restaurant services
• Take food and beverage orders at the counter
• Accept payment and provide accurate change to customers
• Enter orders into our point-of-sale system
• Deliver food and beverages in a timely manner
• Provide excellent customer service
• Perform side work at each shift as required
• Ensure total cleanliness and smooth operation of the restaurant
• Ensure a balance of the register at the end of the shift or working period
• Perform other duties and tasks as assigned
• Delighting customers, customer relationships,
• Company promotions

Position Requirements:

• Strong attention to detail
• Able to thrive in a fast-paced environment
• Able to work well in a team environment
• Able to workdays, nights, weekends and/or holidays
• Able to walk or stand for long periods