Cashier

Buffalo Wild Wings; Austin (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Buffalo Wild Wings is hiring a Team Member to help craft Buffalo Wild Wings Go items and oversee takeout orders from start to finish. You will contribute to a fast, friendly, and clean service environment that creates legendary guest experiences.

Applicants should be at least 16, hold valid local food handling certification, and bring prior restaurant or customer service experience. A competitive spirit and teamwork are highly valued at Buffalo Wild Wings.

Qualifications

• Must be at least 16 years old (or higher as required by law).
• Certified in state/county/local food handling requirements.
• Prefer previous restaurant or customer service experience.
• Demonstrates sportsmanship, hustle, spontaneity, community, and fun.

Responsibilities

• Assist in producing Buffalo Wild Wings Go food menu items.
• Manage takeout process from order to pickup and payment.
• Strive for best-in-class hospitality and fast, clean service.

Skills

Customer service

Food handling

Sportsmanship

Team player

Job description

Buffalo Wild Wings 'GO' has an atmosphere that creates stories worth telling - for our guests and for our team members. With our famous wings and flavors in a streamlined, counter-service and sports-filled environment, this is the place to start the next phase of your career. We're a brand on the rise, and we need great people as we write the next chapter of our story.

As a Team Member, you will create legendary experiences for guests through the production of all Buffalo Wild Wings Go food menu items and by managing the takeout process, from order to pick-up/payment.

We Seek:

• Minimum 16 years (or higher per applicable law)

• Certified in state, county, or local food handling requirements.

• Preferably, you have previous restaurant or customer service experience.

• You have the heart of a competitor - Sportsmanship, Hustle, Spontaneity, Community, and Fun are all part of your player profile.

• You know what it takes to create legendary experiences for our guest always striving for best-in-class hospitality, fast service and maintaining clean facilities.