Caring Dining Room Server & Dietary Aide On-Demand Pay

The-Woodlake-Senior-Living; Sacramento (CA); On-site; USD 21,000 - 28,000; Part time

Benefits offered by this job

Earned Wage Access – On‑Demand Pay

Employee benefits package

Job summary

The Woodlake Senior Living in Sacramento, CA is seeking a dedicated Dining Room Server to provide an extraordinary dining experience for residents. The position is part-time with competitive wages and opportunities to grow; training is available for qualified candidates.

Responsibilities include front-of-house service, high-quality customer service, occasional plating/tasting for quality checks, and assisting with special events.

Qualifications

• High school diploma or equivalent required.
• Must be at least 18 years old.
• Previous experience in food service is a plus.
• Ability to perform physical tasks (pushing, pulling, bending, standing).
• Valid Food Handler Certification or in the process of obtaining it.
• Must be able to speak, read and write in English.

Responsibilities

• Handle front-of-house dining: serving, clearing, cleaning, and assisting residents with food selection and table service.
• Provide high level of customer service to residents and guests.
• Occasionally plate and/or taste food before it leaves the kitchen.
• Deliver room service trays as needed.
• Assist with special events as needed.
• Adhere to proper food handling and sanitation guidelines.
• Ensure residents are provided privacy, respect, and dignity.
• Follow standard precautions and infection control procedures.
• Complete state required training upon hire and annually.

Skills

Customer service

Physical stamina

English language

Education

High school diploma or equivalent

Food Handler Certification

LIC 503 Health Screening

Job description

The Woodlake Senior Living in Sacramento, CA is seeking a dedicated Dining Room Server to provide an extraordinary dining experience for residents. The position is part-time with competitive wages and opportunities to grow; training is available for qualified candidates.

Responsibilities include front-of-house service, high-quality customer service, occasional plating/tasting for quality checks, and assisting with special events.