Caring Dietary Aide - Hospitality & Kitchen Support

Sholom Home West; Saint Louis Park (MN); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Comprehensive medical, dental, and vis

Employer paid life insurance

401(k) plan

Competitive paid time off

Employee assistance program

Wages on demand

Discount & wellness programs

Career growth

Job summary

Sholom Home West in Saint Louis Park, MN is seeking a compassionate Dietary Aide to support residents with nutritious meals and friendly service in a caregiving environment. You will set up dining areas, assist in meal prep under supervision, deliver trays, and maintain cleanliness and safety in the kitchen and dining spaces.

Qualifications include proven dietary aide experience, good communication, stamina, and a high school diploma or equivalent; food-services certification is a plus.

Qualifications

• Proven experience as a dietary aide.
• Experience in customer service is a plus.
• Knowledge of sanitation and safety guidelines.
• Friendly with good communication skills.
• Good physical condition and stamina.
• High school diploma or equivalent; certification in food services is a plus.

Responsibilities

• Set up tables or other dining areas with attention to cleanliness and order.
• Prepare meals under the supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses, etc.
• Discard leftovers and take out garbage.
• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Dietary aide experience

Customer service

Sanitation and safety

Communication skills

Physical stamina

Education

High school diploma or equivalent

Food services certification

Job description

Sholom Home West in Saint Louis Park, MN is seeking a compassionate Dietary Aide to support residents with nutritious meals and friendly service in a caregiving environment. You will set up dining areas, assist in meal prep under supervision, deliver trays, and maintain cleanliness and safety in the kitchen and dining spaces.

Qualifications include proven dietary aide experience, good communication, stamina, and a high school diploma or equivalent; food-services certification is a plus.