Campus Food Service Worker – Part-Time, Onsite

Elior Group; Fairmont (WV); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Job summary

Elior Collegiate Dining is seeking a motivated food service worker to join our on-campus dining team at Fairmont State University. You will interact with a diverse clientele daily in a fast-paced environment, helping with meal service, tray assembly, and area upkeep.

As part-time onsite staff, you will gain hands-on experience across cafeteria, dish room, and storeroom while providing friendly, efficient service to students and faculty. Training provided and opportunities to learn multiple roles.

Qualifications

• Must possess strong interpersonal and customer skills.
• Excellent attention to detail and service knowledge.
• Excellent communication and organizational skills.

Responsibilities

• Prepare, serve and distribute food across dining areas.
• Work in various departments such as tray line, dish room, cafeteria and storeroom.
• Assist with other duties as needed by management.

Skills

Interpersonal skills

Customer service

Attention to detail

Communication skills

Tools

Food service equipment

Job description

Elior Collegiate Dining is seeking a motivated food service worker to join our on-campus dining team at Fairmont State University. You will interact with a diverse clientele daily in a fast-paced environment, helping with meal service, tray assembly, and area upkeep.

As part-time onsite staff, you will gain hands-on experience across cafeteria, dish room, and storeroom while providing friendly, efficient service to students and faculty. Training provided and opportunities to learn multiple roles.