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Elior Collegiate Dining at Fairmont State University is seeking a part-time dishwasher to help maintain clean kitchen equipment, cutlery, utensils and tableware, ensuring sanitary eating conditions for campus dining.
The role involves assisting in food preparation, collaborating with team members, and performing other duties as assigned by supervisors; candidates must be at least 18 and have a high school diploma or equivalent.
Elior Collegiate Dining at Fairmont State University is seeking a part-time dishwasher to help maintain clean kitchen equipment, cutlery, utensils and tableware, ensuring sanitary eating conditions for campus dining.
The role involves assisting in food preparation, collaborating with team members, and performing other duties as assigned by supervisors; candidates must be at least 18 and have a high school diploma or equivalent.