Campus Food Service & Catering Associate

Aramark Corporation

Chester (Delaware County)

On-site

USD 17,000 - 22,000

Full time

7 days ago
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Job summary

Aramark Corporation is seeking a Student Food Services / Catering Worker to support campus dining operations. You will assist with food prep, service, and maintaining high safety and sanitation standards while delivering friendly guest service. This role emphasizes teamwork and customer interaction in a fast-paced environment.

The position is suitable for students, offering hands-on experience in hospitality and food service with opportunities to develop social and service skills.

Qualifications

  • Experience in food service or customer-facing roles preferred.
  • Ability to deliver friendly and efficient guest service.
  • Certification in food safety is encouraged or required by location.

Responsibilities

  • Prepares and builds food items according to standardized recipes and directions.
  • Properly stores food in accordance with standards.
  • Sets up workstations including prep tables and service counters.
  • Breaks down, cleans, and sanitizes workstations.
  • Serves food to customers while ensuring guest satisfaction and anticipating needs.
  • Replenishes food items and ensures products are stocked to appropriate levels.
  • Maintains excellent customer service and positive demeanor toward guests and coworkers.
  • Adheres to Aramark safety policies and procedures including food safety and sanitation.
  • Ensures security of company assets.

Skills

Guest service skills
Previous food service experience

Education

Food safety certification

Job description

Aramark Corporation is seeking a Student Food Services / Catering Worker to support campus dining operations. You will assist with food prep, service, and maintaining high safety and sanitation standards while delivering friendly guest service. This role emphasizes teamwork and customer interaction in a fast-paced environment.

The position is suitable for students, offering hands-on experience in hospitality and food service with opportunities to develop social and service skills.

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