Campus Dining: Residential Food Service Expert

Princeton University; New Jersey; On-site; USD 26,000 - 37,000; Full time

Benefits offered by this job

Paid Time Off

Medical/Dental/Vision Insurance

Employee Tuition Assistance

Tuition grant for children (up to $22,

Job summary

Princeton University, Campus Dining, is seeking a Residential Food Service Worker to support our dining facilities during the academic year. You will prepare menu items, supervise food temperatures, and maintain a clean, safe kitchen while delivering high-quality, cost-conscious service.

This 40-hour-per-week, academic-year role offers benefits and a dynamic work environment within the university community. You will join a team focused on healthy, sustainable menus and excellent guest experience.

Qualifications

• One year's experience as a food Service Worker or equivalent in culinary training.
• Knowledge of New Jersey State Health Department rules and regulations.
• Must be flexible in handling multiple assignments and ability to work in multiple venues.

Responsibilities

• Prepares food items for the menu in accordance with the established portion sizes, quality, and taste.
• Prepares items as requested by customers.
• Maintains the kitchen, kitchen equipment, and related areas in a safe and sanitary condition at all times.
• Operates card reader according to departmental procedures.
• Adheres to the policy of “clean as you go.”
• Maintains storage areas with FIFO ordering.

Skills

Interpersonal skills

Multi-tasking

Rush period efficiency

Food presentation

Tools

Char broilers

Steam jacket kettles

Induction ranges

Slicers/Mixers

Job description

Princeton University, Campus Dining, is seeking a Residential Food Service Worker to support our dining facilities during the academic year. You will prepare menu items, supervise food temperatures, and maintain a clean, safe kitchen while delivering high-quality, cost-conscious service.

This 40-hour-per-week, academic-year role offers benefits and a dynamic work environment within the university community. You will join a team focused on healthy, sustainable menus and excellent guest experience.