Campus Dining Programs Manager

The George Washington University; Washington (District of Columbia); On-site; USD 44,985 - 57,788; Full time

Benefits offered by this job

Healthcare benefits

Tuition assistance

Well-being programs

Job summary

The George Washington University is seeking a Dining Services Associate to oversee the Residential Dining program operated by a third-party vendor. The role sits within GW’s Dining Services team and focuses on delivering dining solutions that meet student needs on both Foggy Bottom and Mount Vernon campuses.

Primary responsibilities include monitoring vendor performance, ensuring safety and sanitation, and promoting sustainability initiatives while building strong student and vendor

Qualifications

• Bachelor’s degree required; degree must be conferred by start date.
• Strong commitment to GW values, including integrity, respect, and service to the university community.
• Self-starter with a strong work ethic; takes initiative and follows through with minimal oversight.
• Effective communicator with ability to build trust across levels of the institution.

Responsibilities

• Developing and executing dining solutions to meet customer needs and expectations.
• Ensure the third-party vendor’s performance meets objectives and student expectations.
• Ensure safety and sanitation standards in all operations.
• Maintain effective student and vendor rapport for mutually beneficial business relationships.
• Identify student needs and communicate with vendors and dining leadership.
• Review production records to ensure sufficient product is produced.
• Participate in department sustainability efforts; Farm to Table, Composting, Garden/Botany initiatives.
• Work with student groups to ensure student feedback is heard.
• Oversight of the Student Advisory Panel.
• Monitor contractor KPI’s.
• Support marketing efforts to increase GW Dining’s social media presence and student participation.
• Support the GW Dining website to ensure accurate and up-to-date information is available.
• Oversight of Student Employees and GW Dining Call Center.

Skills

Strong communication

Team collaboration

Student-focused service

Initiative & accountability

Adaptability in fast-paced environment

Relationship building

Education

Bachelor's degree in an appropriate area

Job description

The George Washington University is seeking a Dining Services Associate to oversee the Residential Dining program operated by a third-party vendor. The role sits within GW’s Dining Services team and focuses on delivering dining solutions that meet student needs on both Foggy Bottom and Mount Vernon campuses.

Primary responsibilities include monitoring vendor performance, ensuring safety and sanitation, and promoting sustainability initiatives while building strong student and vendor