Campus Dining Lead — Oversee Meal Prep & Service

Elior Group; Winston-Salem (NC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical I

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Elior Independent School Dining is seeking an experienced food service supervisor to join our collegiate team at Winston-Salem, NC, serving at Carolina University. You will oversee the production and service of meals, ensuring quality and adherence to recipes to meet daily needs and contractual obligations.

The role requires hands-on leadership, strong communication and organizational skills, and meticulous attention to detail.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.

Skills

Supervising multiple employees

Communication

Interpersonal skills

Organizational skills

Attention to detail

Service knowledge

Education

Advanced degree in culinary arts or related field

Job description

Elior Independent School Dining is seeking an experienced food service supervisor to join our collegiate team at Winston-Salem, NC, serving at Carolina University. You will oversee the production and service of meals, ensuring quality and adherence to recipes to meet daily needs and contractual obligations.

The role requires hands-on leadership, strong communication and organizational skills, and meticulous attention to detail.