Campus Dining Food Service Worker - Evenings & Weekends

Cornell University; Ithaca (MI); On-site; USD 27,000 - 38,000; Full time

Job summary

Cornell University in Ithaca, NY seeks a Food Service Worker SO-02 to join Cornell Dining. You will assist in preparing cold food and beverages, interact with customers, and operate kitchen equipment across stations in a fast-paced dining environment.

Hybrid team training, emphasis on food safety, and opportunities for professional development support this role as part of Cornell Dining’s mission to Nourish the Future.

Qualifications

• High School Diploma or equivalent with some relevant food service, barista or cash handling experience.
• Basic proficiency in English involving reading, writing, math and verbal articulation.
• Knowledge of HACCP procedures and ServSafe certification is helpful and preferred.

Responsibilities

• Interact with customers and/or work in an open kitchen environment visible to customers.
• Prepare a wide variety of cold food and beverage items for dining rooms, cafes, and coffee shops.
• Operate standard and advanced kitchen equipment and follow recipes to standards.
• Maintain cleanliness, stock, and organization of assigned stations.
• Process sales transactions including cash, card, and meal plan transactions and verify accuracy.
• Ensure sanitation and health codes are maintained in assigned areas.

Skills

Customer service

Cash handling

Food service

Barista experience

Education

High School Diploma or equivalent

Job description

Cornell University in Ithaca, NY seeks a Food Service Worker SO-02 to join Cornell Dining. You will assist in preparing cold food and beverages, interact with customers, and operate kitchen equipment across stations in a fast-paced dining environment.

Hybrid team training, emphasis on food safety, and opportunities for professional development support this role as part of Cornell Dining’s mission to Nourish the Future.