Campus Dining Food Service Specialist

University of Minnesota; Saint Paul (MN); On-site; USD 32,166 - 34,770; Full time

Benefits offered by this job

Competitive wages

Paid holidays and time off

Continuous learning opportunities

Low-cost medical, dental, and pharmacy plans

University HSA contributions

Employee wellbeing program

Excellent retirement plans

Employee Assistance Program

Job summary

The University of Minnesota is looking for a Food Service Worker to support dining operations across the Twin Cities campus. This role involves serving food, maintaining cleanliness of stations, and assisting in food preparation.

Required qualifications include experience in large food operations and effective communication skills. The position offers competitive hourly pay and a comprehensive benefits package.

Join the team at the University of Minnesota to contribute to an exceptional dining experience for students and staff.

Qualifications

• Experience or education in large food operations or quantity food production.
• Ability to perform recipe conversion calculations.
• Ability to communicate in English effectively.
• Ability to meet the physical requirements of the role.
• Attendance is essential for this position.

Responsibilities

• Assemble products and serve food.
• Maintain cleanliness of service points.
• Prepare fresh fruits and vegetables.
• Assist cooks and senior food service workers.
• Operate kitchen equipment and utensils.
• Complete food production records.

Skills

Experience in large food operations

Ability to perform recipe conversion calculations

Ability to read, write, and communicate in English

Ability to meet physical requirements

Regular attendance

Tools

Induction burners

Turbochef-type ovens

Grills

Fryers

Mechanical cutting equipment

Mixers

Job description

The University of Minnesota is looking for a Food Service Worker to support dining operations across the Twin Cities campus. This role involves serving food, maintaining cleanliness of stations, and assisting in food preparation.

Required qualifications include experience in large food operations and effective communication skills. The position offers competitive hourly pay and a comprehensive benefits package.

Join the team at the University of Minnesota to contribute to an exceptional dining experience for students and staff.