Campus Dining Cook — Fresh, Safe & Team‑Oriented

Creative Dining Services

Muskegon Charter Township (MI)

On-site

USD 23,000 - 26,000

Full time

3 days ago
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Benefits offered by this job

Competitive pay + bonus opportunities
Medical, dental, and vision insurance
401(k) with company match
Paid time off
And much, much more!

Job summary

Creative Dining Services is seeking a Cook at Muskegon Community College in Muskegon, MI. The ideal candidate will have at least 2 years of cooking experience, with a High School diploma or equivalent preferred and ServSafe certification.

The role involves preparing meals to recipes, batch cooking, safe food handling, proper food storage, temperature control, and maintaining a clean, compliant kitchen in a team environment.

Qualifications

  • Minimum of 2 years cooking experience.
  • High School diploma or equivalent preferred but not required.
  • ServSafe Certification.

Responsibilities

  • Time food production so items are ready at service.
  • Prepare items according to recipes ensuring freshness and appeal.
  • Utilize batch cooking to control production.
  • Use safe food handling techniques at all times.
  • Store food with proper labeling and dating.
  • Hold items at correct temperatures and maintain logs.
  • Maintain a clean, sanitized work area and follow rules.
  • Open/close kitchen as needed and secure equipment.
  • Monitor equipment function and report discrepancies.
  • Support other kitchen staff and communicate needs promptly.
  • Assist with ordering and inventory procedures.

Education

High School diploma or equivalent
ServSafe Certification

Tools

Job description

Creative Dining Services is seeking a Cook at Muskegon Community College in Muskegon, MI. The ideal candidate will have at least 2 years of cooking experience, with a High School diploma or equivalent preferred and ServSafe certification.

The role involves preparing meals to recipes, batch cooking, safe food handling, proper food storage, temperature control, and maintaining a clean, compliant kitchen in a team environment.

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