Campus Cook | PM Shift | Mission College | $22/hr

Thomas Cuisine

Santa Clara (CA)

On-site

USD 25,000 - 36,000

Full time

13 days ago

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Benefits offered by this job

Bereavement Leave
Parental Leave
Baby Bonding Leave
Elder Care Leave
Paid Time Off (Accrued)
Holiday Premium Pay
Medical Plans (Blue Cross)
Dental Coverage
Vision Coverage
Voluntary HSA with Company Match
Voluntary FSA
Employee Assistance Program (EAP)

Job summary

Thomas Cuisine in Santa Clara, CA is seeking a PM Campus Cook to join a mission-driven team at Mission College. You will prepare scratch-made meals in a fast-paced campus kitchen, following recipes and safety standards to deliver high-quality items to staff and guests.

The role requires ServSafe and State Food Handlers credentials, along with a high school diploma. This full-time position offers competitive hourly pay and comprehensive benefits.

Qualifications

  • ServSafe Certification and State Food Handlers Card are required.
  • High School Diploma or GED required.
  • Kitchen or food service experience is a plus.

Responsibilities

  • Prepare and cook fresh, scratch-made meals in a high-volume college cafeteria.
  • Follow recipes, production schedules, and food safety standards to deliver high-quality menu items.
  • Complete daily prep work, inventory rotation, and kitchen cleaning tasks.
  • Help ensure excellent food quality, presentation, and service for cafeteria staff, visitors, and guests.
  • Support a collaborative culinary team focused on serving great food every day.
  • Perform other duties as assigned.

Education

ServSafe Certification
State Food Handlers Card
High School Diploma/GED

Job description

Job Details

Join Our REAL Food Mission!

PM Campus Cook - Mission College | Location: Santa Clara, CA 95054

Compensation: $22 per hour| Full-Time

Schedule: Monday-Thursday, 11am-7:30pm

Job Summary

Bring your passion for scratch cooking to a team that values fresh ingredients, flavorful meals, and making a daily difference. As a Cook, you’ll help craft delicious, nourishing dishes in a fast-paced kitchen where quality and care come first. You’ll work in a collaborative kitchen environment, preparing nutritious meals while following safety standards and bringing care and attention to every dish. Your role helps create a warm, welcoming experience through food that makes a difference.

What You’ll Do
  • Prepare and cook fresh, scratch-made meals in a high-volume, fast-paced college cafeteria.
  • Follow recipes, production schedules, and food safety standards to deliver high-quality menu items.
  • Complete daily prep work, inventory rotation, and kitchen cleaning tasks.
  • Help ensure excellent food quality, presentation, and service for cafeteria staff, visitors, and guests.
  • Support a collaborative culinary team focused on serving great food every day.
  • Perform other duties as assigned.
What You Will Bring
  • ServSafe® Certification and State Food Handlers Card
  • Ability to pass a criminal background check and drug screen
  • High School Diploma/GED
Physical and Sensory Requirements
  • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

What We Offer!
Life/Work Integration
  • Paid Bereavement Leave
  • Paid Parental Leave
  • Paid Baby Bonding Leave
  • Paid Elder Care Leave
  • Paid Time Off (Accrued)
  • Holiday Premium Pay
Health & Wellness
  • 3 Medical Plans (Blue Cross)
  • Prescription, Dental, and Vision Coverage
  • Reimbursed Wellness Massages (Portion of cost)
  • Voluntary HSA with Company Match
  • Voluntary FSA
  • Free Employee Assistance Program (Behavioral Health Support)
Financial Wellness
  • 401(k) Retirement Plan with Company Match
  • Company-Paid Basic Life Insurance
  • Company-Paid Accidental Death & Dismemberment (AD&D) Policy
  • Voluntary Short-Term Disability
  • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D
Plus
  • A generous referral bonus program!
  • A supportive, collaborative work environment
  • Opportunities for growth

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day.Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

Our Commitment To You

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Posting Details
  • Posted on October 27, 2026
  • Requisition #: COOKC009121
Locations

Showing 1 location Santa Clara, CA 95054, USA

  • On-site
  • Operations
  • Full-Time
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