Campus Cook (FT/PT) – Fast-Paced Food Prep & Benefits

Compass Group USA; Gainesville (FL); On-site; USD 2,066,000 - 3,444,000; Full time

Benefits offered by this job

Training and Development

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (Critical Illness,

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Job summary

Compass Group USA is hiring for a full-time and part-time cook at UF Admin-Racquet Club Dining Center in Gainesville, FL. The role involves preparing food to standard recipes, portion control, and serving meals with proper temperatures and presentation.

Responsibilities include assisting in production planning, ordering and receiving inventory, and maintaining clean, safe kitchen conditions. Competitive wages offered, with benefits for full-time staff. Applications accepted ongoing.

Qualifications

• Cooking, Fast Food, Large Scale Cooking, Customer Service, Knife Skills experience required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
• Maintains cleanliness and safety; operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.

Skills

Cooking

Fast Food

Large Scale Cooking

Customer Service

Knife Skills

Job description

Compass Group USA is hiring for a full-time and part-time cook at UF Admin-Racquet Club Dining Center in Gainesville, FL. The role involves preparing food to standard recipes, portion control, and serving meals with proper temperatures and presentation.

Responsibilities include assisting in production planning, ordering and receiving inventory, and maintaining clean, safe kitchen conditions. Competitive wages offered, with benefits for full-time staff. Applications accepted ongoing.