Campus Cafeteria Cook & Food Safety Pro

ARAMARK; Racine (WI); On-site; USD 32,000 - 42,000; Full time

Job summary

ARAMARK is seeking a Cook for Palmer Chiropractic College in Iowa within our Accommodation & Food Services team. The Cook prepares and cooks a variety of menu items to recipe and safety standards, sets up and breaks down stations, and ensures a clean, sanitary kitchen.

Responsibilities include food prep, batch cooking, maintaining proper temperatures, labeling and storage, and following HACCP and ServSafe guidelines.

Qualifications

• Food prep and batch cooking experience.
• Knowledge of kitchen safety standards.

Responsibilities

• Prepare and cook a variety of menu items to recipe and safety standards.
• Set up and break down stations and maintain a clean, sanitary kitchen.
• Monitor temperatures, labeling, and storage; follow HACCP and ServSafe guidelines.

Skills

Food prep

Batch cooking

Kitchen safety

Teamwork

Job description

ARAMARK is seeking a Cook for Palmer Chiropractic College in Iowa within our Accommodation & Food Services team. The Cook prepares and cooks a variety of menu items to recipe and safety standards, sets up and breaks down stations, and ensures a clean, sanitary kitchen.

Responsibilities include food prep, batch cooking, maintaining proper temperatures, labeling and storage, and following HACCP and ServSafe guidelines.