Campus Baker - Fresh Pastries (Part-Time, Onsite)

Elior North America; Flemington (WV); On-site; USD 19,000 - 21,000; Part time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident,…

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Elior North America is seeking a Baker for the West Virginia Wesleyan College campus in Buckhannon, WV. This part-time, onsite role involves preparing a wide range of breads, pastries, and other baked goods daily.

You will follow recipes, maintain kitchen cleanliness, and manage inventory. Knowledge of food handling and basic math for ordering is essential, with experience in a retail bakery environment being a plus.

Qualifications

• Ability to follow recipes and proper food handling and sanitation procedures.
• Experience using a variety of kitchen tools to produce various baked goods.
• Basic math skills for inventory management, including ordering.

Responsibilities

• Following recipes to create quality baked goods.
• Maintaining the cleanliness of equipment and the kitchen.
• Ordering ingredients and taking inventory regularly.

Skills

Follow recipes

Sanitation procedures

Inventory management

Basic math for ordering

Tools

Kitchen tools

Job description

Elior North America is seeking a Baker for the West Virginia Wesleyan College campus in Buckhannon, WV. This part-time, onsite role involves preparing a wide range of breads, pastries, and other baked goods daily.

You will follow recipes, maintain kitchen cleanliness, and manage inventory. Knowledge of food handling and basic math for ordering is essential, with experience in a retail bakery environment being a plus.