Campus Baker: Fresh Pastries & Daily Breads

Elior North America; Camden-on-Gauley (WV); On-site; USD 19,000 - 21,000; Part time

Benefits offered by this job

Medical

Dental

Vision

UNUM coverage

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Elior North America is seeking a motivated baker to join its collegiate dining team at West Virginia Wesleyan College in Buckhannon, WV. This part-time onsite role involves preparing breads, pastries, and other baked goods daily according to recipes.

You'll maintain kitchen cleanliness, manage inventory, and order ingredients. Must follow food safety guidelines; experience with various kitchen tools and basic math for stock control is preferred. Benefits include Medical, Dental, Vision, and 401k.

Qualifications

• Ability to follow recipes and proper food handling and sanitation procedures.
• Experience using a variety of kitchen tools to produce various baked goods.
• Basic math skills for inventory management, including ordering.

Responsibilities

• Following recipes to create quality baked goods.
• Maintaining the cleanliness of equipment and the kitchen.
• Ordering ingredients and taking inventory regularly.

Skills

Follow recipes

Sanitation knowledge

Inventory management

Math skills

Tools

Ovens

Mixers

Job description

Elior North America is seeking a motivated baker to join its collegiate dining team at West Virginia Wesleyan College in Buckhannon, WV. This part-time onsite role involves preparing breads, pastries, and other baked goods daily according to recipes.

You'll maintain kitchen cleanliness, manage inventory, and order ingredients. Must follow food safety guidelines; experience with various kitchen tools and basic math for stock control is preferred. Benefits include Medical, Dental, Vision, and 401k.