Camp Kitchen Chef: Prep, Cook & Serve Great Meals

YMCA of Metropolitan Chicago; Ingleside (IL); On-site; USD 22,868 - 27,552; Full time

Benefits offered by this job

Health, dental, and vision insurance

Generous PTO and paid holidays

403(b) plan with company contributions

Continuous learning opportunities

Discounts on programs and events

Job summary

YMCA of Metropolitan Chicago seeks a Camp Cook for Camp Duncan, responsible for providing meals and ensuring high service quality. This role involves overseeing food preparation, maintaining kitchen cleanliness, and following health department standards.

The ideal candidate has at least 1 year of food service experience, is over 18 years old, and has a high school diploma or equivalent. Competitive pay and benefits are offered.

Qualifications

• Must be 18 years or older.
• Minimum of 1 year of work experience in food service industry preferred.
• Ability to follow oral and written instructions.

Responsibilities

• Manage all aspects of food preparation and service.
• Utilize a variety of cooking techniques and equipment.
• Maintain a clean kitchen and follow health standards.

Skills

Cooking techniques

Food service sanitation practices

Inventory management

Customer service

Education

High school diploma or equivalent

Tools

Kitchen equipment

Job description

YMCA of Metropolitan Chicago seeks a Camp Cook for Camp Duncan, responsible for providing meals and ensuring high service quality. This role involves overseeing food preparation, maintaining kitchen cleanliness, and following health department standards.

The ideal candidate has at least 1 year of food service experience, is over 18 years old, and has a high school diploma or equivalent. Competitive pay and benefits are offered.