Camp Cook Supervisor: Lead, Train & Grow

FLIK Independent School Dining; Mount Solon (VA); On-site; USD 27,000 - 39,000; Full time

Benefits offered by this job

Free uniform

Online training

Career growth

Free meals

Job summary

FLIK Independent School Dining is seeking a COOK SUPERVISOR to oversee food-service associates at Camp May Flather, Mount Solon, VA. The role requires experience in food ordering, payroll, inventory, and scratch cooking, with 2 years in a commercial kitchen.

The position offers a full-time schedule with a fixed pay rate of $24.00 per hour and opportunities for meals and uniforms. Responsibilities include training staff, managing purchasing, ensuring recipe adherence and portion control, and

Qualifications

• Previous food ordering, payroll, inventory, scratch cooking, and 2 years of commercial kitchen experience required.

Responsibilities

• Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment in accordance with department procedures after each use.
• Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Operates food-service equipment in a safe manner and according to established policies and procedures.
• Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
• Performs other duties as assigned.

Skills

Food ordering

Payroll

Inventory management

Scratch cooking

Commercial kitchen experience

Job description

FLIK Independent School Dining is seeking a COOK SUPERVISOR to oversee food-service associates at Camp May Flather, Mount Solon, VA. The role requires experience in food ordering, payroll, inventory, and scratch cooking, with 2 years in a commercial kitchen.

The position offers a full-time schedule with a fixed pay rate of $24.00 per hour and opportunities for meals and uniforms. Responsibilities include training staff, managing purchasing, ensuring recipe adherence and portion control, and