Cake Froster - Join a Warm, Flexible Team

Nothing Bundt Cakes; Memphis (TN); On-site; USD 15,000 - 19,000; Full time

Benefits offered by this job

Paid time off

Health insurance option

Flexible scheduling

Entry-level role

Locally owned

COVID resilience

Work-life balance

Not overworked

Hourly pay $11-$14

Job summary

Nothing Bundt Cakes in Memphis, TN seeks friendly bakers to frost cakes at an entry level. Full-time and Part-Time positions available with flexible scheduling and growth opportunities.

As a NbC Froster, you’ll use mixers and pastry bags to frost our signature cakes, maintain case assortments, and deliver warm, guest-focused service in a fast-paced bakery environment.

Responsibilities

• Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.
• Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels.
• Maintains a consistent work attendance and punctuality record.

Job description

Location:

Full-time and Part-time positions available.

Our mission is to Bring the Joy every day! Through working hard and having fun, we love to create a warm and welcoming place for our guests and employees, and with teamwork and guidance, we cultivate an incredible work environment for our team on a daily basis. The Nothing Bundt Cakes (NbC) Froster makes our signature frosting and utilizes standardized application techniques to frost all of our delicious cakes.

Location:

Full-time and Part-time positions available.

Our mission is to Bring the Joy every day! Through working hard and having fun, we love to create a warm and welcoming place for our guests and employees, and with teamwork and guidance, we cultivate an incredible work environment for our team on a daily basis. The Nothing Bundt Cakes (NbC) Froster makes our signature frosting and utilizes standardized application techniques to frost all of our delicious cakes.

Accountabilities/Duties:

• Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.
• Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels.
• Maintains a consistent work attendance and punctuality record.
  
  
  

We are a team that prides ourselves in offering:

• A warm and welcoming environment.
• The ability to make genuine, positive connections with coworkers.
• Flexible scheduling with guaranteed hours.
• Commitment to your personal success and development.
• Experience in a top national brand that prides itself in guest service and quality cakes.
  
  
  

Our managers are committed to your success and further development, within the brand and overall career. You will gain industry-demanding experience at the highest level and with an emphasis on celebration!

Benefits:

• Paid-time off (even for part-timers)
• Full-time team members have the option for health insurance coverage, paid in part by the company.
• Flexible Scheduling
• Great entry-level role to build your experience and grow!
• Locally owned company so you'll feel more like family than a number
• Risiliant business that didn't have to close during COVID
• Work/life balance
• Not under-staffed so you won't be over-worked.
• $11-$14 per hour based on availability and experience
  
  
  

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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