Cake Decorator PT Columbia SC

Lowes Foods; Columbia (SC); Vor Ort; USD 17.000 - 22.000; Vollzeit

Zusammenfassung

Lowes Foods is seeking a friendly bakery clerk to greet guests, prepare and present bakery items, and maintain product quality and cleanliness. You will assist with decorating, labeling, and stock rotation while delivering excellent customer service in a fast-paced store environment.

The role requires the ability to lift up to 25 lbs regularly and 50 lbs occasionally, along with standing, bending, and kneeling during shifts. 18+ and strong communication are essential.

Qualifikationen

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 25 lbs consistently and 50 lbs occasionally.
• Ability to read and understand information and direction.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.

Aufgaben

• Provide polite, friendly greetings and interactions with guests.
• Prepare product for sale (icing, decorating, labeling).
• Maintain product quality and freshness.
• Perform bakery clerk duties as needed.
• Maintain sanitation in cooler, prep, and sales areas.
• Rotate icings and read dates; clean work areas and decorating bags.
• Provide clear communication of guest requests to management and supervisors.
• Assist with product receiving and storage.
• Announce specials and sale information as needed.

Kenntnisse

Customer service

Teamwork

Communication

Physical stamina

Reading comprehension

Jobbeschreibung

Overview:

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

Responsibilities:

• 1. Provide polite, friendly greetings and interactions with all guests.
• 2. Prepare product for sale (icing, decorating, pricing, packaging and labeling).
• 3. Maintain product level, quality and freshness.
• 4. When requested perform bakery clerk functions.
• 5. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
• 6. Properly cleans work area, couplers and decorating bags.
• 7. Maintain the organization of the freezer, including proper rotation of product according to variety.
• 8. Communicate guest requests to management.
• 9. Communicate temperature breakdowns to supervisor.
• 10. Keeps supply area neat, clean and tidy at all times.
• 11. Properly rotates icings (including how to read dates of icings) and scrapes down buckets.
• 12. Use cake manual as reference material.
• 13. Write on cakes.
• 14. Properly mix colors according to color chart.
• 15. Masters the use of the airbrush.
• 16. Use cake production sheet.
• 17. Achieve budgeted sales, shrink and profits for the cake section of the bakery.
• 18. Perform all other duties as assigned by management.
• 19. Performs Front Porch duties to ensure “guest arrival” standard is maintained.
• 20. Announce specials and sale info on the PA system.
• 21. Assist in product receiving and storage.

Qualifications:

• 1. Friendly, outgoing personality.
• 2. Ability to work well with others.
• 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• 4. Ability to read and understand information and direction.
• 5. Effective communication, guest service and selling skills.
• 6. Must be at least 18 years old.
• 7. Ability to bend, kneel and stand for extended periods of time.

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