Cake Decorator 2- Store 071- Dallas W. IIIi

Chedraui USA

Dallas, Northern (TX, KY)

Hybrid

USD 26,000 - 36,000

Full time

14 days+
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Job summary

Chedraui USA Bakery in Dallas is seeking a Cake Decorator to join our fast-paced store kitchen team. Under the supervision of the Bakery Manager, you will prepare and decorate high-volume cakes and desserts using standardized recipes, while maintaining safety and sanitation standards.

Applicants must be able to work nights and weekends, perform heavy lifting, and meet physical requirements such as standing, walking, and kneeling.

Qualifications

  • Food Handler Card or its equivalent certification is required for all positions related to preparation, handling and serving food.
  • Experience decorating high-volume cakes preferred.
  • Must be able to perform heavy lifting and meet physical requirements.

Responsibilities

  • Prepare and decorate cakes and desserts using standardized recipes.
  • Perform related preparation and sanitation duties as required.
  • Work a variety of hours including nights and weekends; stand, walk, kneel, and lift heavy items as part of the job.

Skills

Cake Decorating
Food Safety

Job description

Under the direct supervision of a Bakery Manager, a Cake Decorator, will prepare and decorate high volume cakes and desserts using standardized recipes and performs other related preparation and sanitation duties as required. Must be able to work a variety of hours including nights and weekends. Must be able to perform heavy lifting.

The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.

Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.

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