Cafeteria Utility Worker

Wiley University; Marshall (TX); On-site; USD 26,000 - 32,000; Full time

Job summary

Wiley University in Marshall, TX is seeking a Cafeteria Utility Worker to maintain cleanliness and sanitation in the cafeteria, assist with food preparation as directed, and support a smooth dining service for students, faculty and staff.

The role requires teamwork, clear communication, and the ability to lift and stand for extended periods. Prior food-service or cleaning experience is preferred, with a strong focus on health and safety standards.

Qualifications

• High school diploma or equivalent.
• Previous food service experience preferred.
• Basic cleaning and sanitation procedures knowledge.
• Ability to lift and stand for extended periods.

Responsibilities

• Maintain cleanliness and sanitation standards in the cafeteria, including washing dishes, cleaning tables, and sweeping floors.
• Assist with food preparation tasks as directed by the kitchen staff, ensuring compliance with health and safety regulations.
• Set up and break down dining areas before and after meal services, including arranging furniture and equipment as needed.
• Monitor inventory levels of cleaning supplies and kitchen equipment, reporting any shortages or maintenance needs to the supervisor.
• Support the cafeteria team in delivering excellent customer service by addressing any inquiries or concerns from patrons.
• Follow all established procedures for waste disposal and recycling, contributing to the college's sustainability efforts.
• Collaborate with colleagues to ensure efficient workflow and a positive dining environment for all visitors.

Skills

Teamwork

Communication

Attention to detail

Time management

Physical stamina

Education

High school diploma or equivalent

Job description

Job Details

Job Location: MARSHALL, TX 75670

Job Purpose: The Cafeteria Utility Worker at Wiley University plays a crucial role in ensuring the smooth operation and cleanliness of the cafeteria. This position is responsible for maintaining a sanitary environment, assisting with food preparation, and supporting the overall dining experience for students, faculty, and staff.

Key Responsibilities

• Maintain cleanliness and sanitation standards in the cafeteria, including washing dishes, cleaning tables, and sweeping floors.
• Assist with food preparation tasks as directed by the kitchen staff, ensuring compliance with health and safety regulations.
• Set up and break down dining areas before and after meal services, including arranging furniture and equipment as needed.
• Monitor inventory levels of cleaning supplies and kitchen equipment, reporting any shortages or maintenance needs to the supervisor.
• Support the cafeteria team in delivering excellent customer service by addressing any inquiries or concerns from patrons.
• Follow all established procedures for waste disposal and recycling, contributing to the college's sustainability efforts.
• Collaborate with colleagues to ensure efficient workflow and a positive dining environment for all visitors.

Qualifications

Required Education:

• High school diploma or equivalent.

Required Experience:

• Previous experience in a food service or cafeteria setting is preferred.
• Familiarity with basic cleaning and sanitation procedures in a food service environment.

Required Skills and Abilities:

• Ability to work effectively in a team environment and communicate clearly with colleagues and supervisors.
• Strong attention to detail and ability to follow instructions accurately.
• Capability to handle physical tasks such as lifting, carrying, and standing for extended periods.
• Basic understanding of food safety regulations and practices.
• Excellent time management skills to ensure tasks are completed efficiently and within designated time frames.